Description
Mathia Flour
Mathia flour, similar to peasemeal, made of peas and lentils. Used mostly in Indian cooking for making many varieties. Often used to make Mathia’s which has a cruncy taste similar to Pappadoms.
Mathia Flour
£3.99 – £6.99
Additional information
| Weight | N/A |
|---|---|
| Weight | 1 Kg, 2kg |
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